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◄ About Black Maca Maca (Lepidium meyenii) has been growing for thousands of years under the harshest conditions in the high mountains of the Peruvian Andes. Black maca, in particular, was prized by the local male population because it was...
◄ About Red Maca Maca (Lepidium meyenii) has been cultivated in the high mountains of the Peruvian Andes for more than 2,000 years. It belongs to the cruciferous family and has been used for centuries by indigenous peoples in Peru...
The motto of this set is to return to the roots of strength. Black maca is nutrient-rich and has a positive effect on overall fitness. It is often used to support muscle building and fertility. The plant sterols in red...
Meeting the daily demands sometimes requires real endurance. In this set, we've combined black maca, a real energy booster, with vital nutrients from barley grass. Together with turmeric and ginger, the body is activated and more energy is released for...
◄ About Cordyceps Cordyceps (Cordyceps sinensis), also known as caterpillar fungus, is a parasitic fungus native to the high mountains of the Himalayas. According to Chinese medicine, it primarily strengthens the kidney and lung meridians, which can lead to increased...
About OPC Grape Seed Extract Capsules Organic OPC grape seed extract from the seeds of Vitis vinifera, naturally rich in proanthocyanidins (OPC) and accompanying polyphenols. Organic • vegan • no additives, processed and laboratory tested in Germany. Package size: 180...
◄ About Chlorella & Spirulina Chlorella (Chlorella vulgaris) and spirulina (Arthrospira platensis) are among the most sustainable and environmentally friendly food sources on our planet. They thrive in natural water reservoirs that provide abundant sunlight. As one of the oldest...
About Beetroot Capsules Beetroot (Beta vulgaris) is known for its natural content of betalains (e.g., betanin), natural nitrates, and polyphenols. The gently milled tuber powder is processed without additives and fits perfectly into a plant-based, nutrient-conscious diet. How to Take...
◄ About Turmeric Ginger Turmeric (Curcuma longa) and ginger (Zingiber officinale) belong to the ginger family (Zingiberaceae). These tubers are highly valued in Asian medicine because of their warming and invigorating properties. Adding chili and pepper to a capsule further...
◄ What is valerian? Valerian (Valeriana officinalis) is a plant in the honeysuckle family (Caprifoliaceae) and has been used in traditional European medicine for thousands of years. The name Valeriana is derived from the Latin word "valere," meaning "to be...
◄ About Reishi Reishi (Ganoderma lucidum), also known as the glossy lacquer polypore, is native to East Asia, particularly China, Japan, and Korea, and grows naturally on deciduous trees such as oaks. It is highly valued in traditional Eastern medicine...
◄ About Nettle The stinging nettle has been native throughout Europe for thousands of years. Anyone who spends time outdoors in nature is familiar with it and has surely encountered its itchy, slightly burning sensation! The stinging nettle truly lives...
◄ About Chaga Chaga (Inonotus obliquus), also known as the slanting fungus, is a mushroom that grows on birch trees and is found in cool regions of the Northern Hemisphere. Hippocrates, the father of medicine, used chaga infusions to cleanse...
◄ About Turmeric Barley Grass Dr. Yoshihide Hagiwara has determined that barley grass is among the most nutrient-dense of over 200 other green leafy vegetables. Turmeric, deeply rooted in the traditional herbal medicine of many Asian countries, is one of...
◄ What is fenugreek? Fenugreek (Trigonella foenum-graecum) is native to the Mediterranean region, the Middle East, and South Asia. The plant is best known for its small, hard seeds, which have a slightly bitter taste. It has a wide range...
◄ About Chlorella & Spirulina Chlorella (Chlorella vulgaris) and spirulina (Arthrospira platensis) are among the most sustainable and environmentally friendly food sources on our planet. They thrive in natural water reservoirs that provide abundant sunlight. As one of the oldest...
◄ About Triphala Triphala is a valuable blend (rasayana) in Ayurvedic medicine, consisting of the three royal fruits: Amalaki, Bibhitaki, and Haritaki. Its goal is to restore balance to imbalanced doshas. Each fruit is highly valued in its own right...
▼ What is Ashwagandha? Ashwagandha (Withania somnifera) belongs to the nightshade family and is one of the most important plants in Ayurveda. Its importance is comparable to that of ginseng in traditional Chinese medicine, which is why it is often...
Maca is an amazing plant that comes to us directly from the South American continent. With its scientific name Lepidium Meyenii, it is packed with important nutrients and active ingredients that make it one of the most effective plants in the world.